{"id":1020,"date":"2017-01-10T04:50:09","date_gmt":"2017-01-10T04:50:09","guid":{"rendered":"https:\/\/nutsaboutgreens.wordpress.com\/?p=1020"},"modified":"2022-09-17T12:30:52","modified_gmt":"2022-09-17T12:30:52","slug":"healthy-thumbprint-cookies-vegan-gf-oil-free","status":"publish","type":"post","link":"https:\/\/nutsaboutgreens.com\/staging\/healthy-thumbprint-cookies-vegan-gf-oil-free\/","title":{"rendered":"Healthy Thumbprint Cookies (vegan, gf, oil free)"},"content":{"rendered":"<p>I know, cookie season is over, BUT who said it ever has to end?! Here is a cookie recipe that will help you with your sweet cravings and start your new year off right. I love thumbprint cookies. Anything with jam in it is a winner for me. These healthy thumbprint cookies can be made with whatever jam you have in the fridge. I had some apricot chia seed jam in my freezer that I needed to use. These cookies are nutty, chewy, and only slightly sweet (my jam isn&#8217;t very sweet). They make for the perfect snack or dessert and are packed with good fats, protein, and fiber. This is a cookie you won&#8217;t feel guilty about eating. Who knew a cookie that was refined sugar free, gluten free, vegan, and oil free could taste this good?! It almost tastes like a yummy Lara Bar or CLIFF bar to me. 2017 never looked so good!<a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2455.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1022 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2455.jpg\" alt=\"Healthy Thumbprint Cookies\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2464.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1023 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2464.jpg\" alt=\"Healthy Thumbprint Cookies\" width=\"656\" height=\"410\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2469.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1024 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2469.jpg\" alt=\"Healthy Thumbprint Cookies\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2483.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1025 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2483.jpg\" alt=\"Healthy Thumbprint Cookies\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2487.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1026 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/01\/img_2487.jpg\" alt=\"Healthy Thumbprint Cookies\" width=\"656\" height=\"437\" \/><\/a><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-6605\" class=\"wprm-recipe-container\" data-recipe-id=\"6605\" data-servings=\"18\"><div class=\"wprm-recipe wprm-recipe-template-rosemary\"><div class=\"header\">\n\t<div class=\"recipe-title\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Healthy Thumbprint Cookies<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">I know, cookie season is over, BUT who said it ever has to end?! Here is a cookie recipe that will help you with your sweet cravings and start your new year off right. I love thumbprint cookies. Anything with jam in it is a winner for me. T<\/span><\/div>\n\t\t<a href=\"https:\/\/nutsaboutgreens.com\/staging\/wprm_print\/healthy-thumbprint-cookies\" style=\"color: #fff;background-color: #555;border-color: #555;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-button wprm-recipe-link-button wprm-color-accent\" data-recipe-id=\"6605\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#fff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\t\n\t<\/div>\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"300\" height=\"300\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/01\/img_2487-300x300.jpg\" class=\"attachment-300x300 size-300x300\" alt=\"Healthy Thumbprint Cookies (vegan, gf, oil free)\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/01\/img_2487-300x300.jpg 300w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/01\/img_2487-100x100.jpg 100w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/01\/img_2487-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div>\n\t<\/div>\n\t\n<\/div>\n\n\n<div class=\"recipe-container\">\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-6605-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-6605-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"6605\" data-servings=\"18\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">raw almonds, processed into almond meal (about 1.5 cups almond meal)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">oat flour or brown rice flour (I used oat flour)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ground flax seed<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1\/4 tsp + 1\/8th<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fine grain sea salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">aluminum-free baking powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ground cinnamon<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">raw peanut butter or almond butter (the drippy kind)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1\/4 cup + 3\u00a0<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pure maple syrup<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">almond extract<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">6-7<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">jam (I used homemade apricot chia seed jam)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-name\">Optional: approx 1\/3 cup shredded coconut, for rolling<\/span><\/li><\/ul><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-6605-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-6605-instructions-container wprm-block-text-normal\" data-recipe=\"6605\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-6605-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Preheat oven to 350 degrees F and spray a large baking sheet with oil, use a silpat mat, or line with parchment paper.<\/span><\/div><\/li><li id=\"wprm-recipe-6605-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">If making almond meal, place raw almonds into a high-speed blender or food processor. Process on high speed until a fine crumb, making sure not to process too long or the oils will release. Alternatively, you can use store bought almond meal.<\/span><\/div><\/li><li id=\"wprm-recipe-6605-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">In a large bowl, whisk the dry ingredients (almond meal, oat or rice flour, ground flax, salt, and baking powder). Use your fingers to break up any clumps of the almond meal. In a smaller bowl, mix together the peanut or almond butter, maple syrup, and almond extract. Add wet mixture to dry mixture and stir until combined. If dough is too dry, you can add a splash of almond milk (only 1 tsp at a time). The dough will come together, be patient.\u00a0<\/span><\/div><\/li><li id=\"wprm-recipe-6605-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Shape dough into balls (about 1.5 tbsp or so). If dough is too sticky, place in the fridge for 15-20 minutes to firm up.<\/span><\/div><\/li><li id=\"wprm-recipe-6605-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Roll balls in coconut if desired. Place balls of dough about 1.5-2 inches apart on the baking sheet. With your thumb, press into the middle of the ball and shape a small well with your fingers. Add 1 tsp of jam into each well.<\/span><\/div><\/li><li id=\"wprm-recipe-6605-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bake at 350F for 10-12 minutes, watching closely after 9 minutes. Cool on sheet for 5 minutes and then transfer to a cooling rack.<\/span><\/div><\/li><li id=\"wprm-recipe-6605-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Enjoy! Store in an airtight container once completely cooled.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n<\/div>\n\n<div class=\"wprm-container\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">18<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">cookies<\/span><\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">valeria.chao<\/span><\/div>\n\n<\/div><\/div><\/div>\n<p>(Recipe adapted from Oh She Glows)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I know, cookie season is over, BUT who said it ever has to end?! Here is a cookie recipe that will help you with your sweet cravings and start your new year off right. I love thumbprint cookies. Anything with jam in it is a winner for me. These healthy thumbprint cookies can be made&#8230;<\/p>\n","protected":false},"author":2,"featured_media":1904,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[397,398,401,404],"tags":[26,99,120,127,140,166,184,190,204,257,283,288,308,329,376,384],"class_list":["post-1020","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","category-dessert","category-gluten-free","category-snacks","tag-baking","tag-cookies","tag-dairy-free","tag-dessert","tag-easy","tag-gluten-free","tag-healthy","tag-homemade","tag-jam","tag-oil-free","tag-plant-based","tag-protein","tag-refined-sugar-free","tag-snack","tag-vegan","tag-vegetarian"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Healthy Thumbprint Cookies (vegan, gf, oil free) - Nuts About Greens<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nutsaboutgreens.com\/staging\/healthy-thumbprint-cookies-vegan-gf-oil-free\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Healthy Thumbprint Cookies (vegan, gf, oil free) - Nuts About Greens\" \/>\n<meta property=\"og:description\" content=\"I know, cookie season is over, BUT who said it ever has to end?! Here is a cookie recipe that will help you with your sweet cravings and start your new year off right. I love thumbprint cookies. Anything with jam in it is a winner for me. 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