{"id":1092,"date":"2017-06-02T20:04:12","date_gmt":"2017-06-02T20:04:12","guid":{"rendered":"https:\/\/nutsaboutgreens.wordpress.com\/?p=1092"},"modified":"2022-09-17T11:35:34","modified_gmt":"2022-09-17T11:35:34","slug":"healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan","status":"publish","type":"post","link":"https:\/\/nutsaboutgreens.com\/staging\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\/","title":{"rendered":"Healthy Flax Peanut Butter Banana Bread (oil-free, refined sugar free, vegan)"},"content":{"rendered":"<p>Any type of bread, sweet or savory, is my weakness. Banana bread is one of those quick breads that I can never turn down. I&#8217;m always in the mood for it and often crave it. Bananas are seriously something I cannot live without. I eat one everyday without fail, so when it is in bread form, I am truly in heaven. Bread + bananas + peanut butter = PERFECTION. Now can you understand why I&#8217;m so obsessed with this banana bread?! Most banana breads are packed with sugar and high in fat. I wanted to make a banana bread recipe that I could feel good eating lots of, because really, I can&#8217;t just have one slice. \ud83d\ude42 This banana bread is packed with ground flax seed, whole wheat flour, natural peanut butter, and is only slightly sweetened with a little bit of pure maple syrup. Let me just emphasize, this banana bread is NOT sweet like most banana breads. It is just barely sweetened and that&#8217;s why I love it so much. There are no refined sugars and oil too, which is an added plus! This banana bread paired with some extra peanut butter and freshly sliced bananas makes for the perfect breakfast, treat, dessert, or snack. Also, the added sesame seeds makes it even better! Let&#8217;s just say it did not last very long in my house.\u00a0<a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2925.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1096 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2925.jpg\" alt=\"\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2945.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1097 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2945.jpg\" alt=\"\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2955.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1098 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2955.jpg\" alt=\"\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2995.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1099 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2995.jpg\" alt=\"\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2998.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1100 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_2998.jpg\" alt=\"\" width=\"656\" height=\"437\" \/><\/a> <a href=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_3010.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1101 alignnone\" src=\"https:\/\/nutsaboutgreens.files.wordpress.com\/2017\/06\/img_3010.jpg\" alt=\"\" width=\"656\" height=\"437\" \/><\/a><\/p>\n<pre><\/pre>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-6579\" class=\"wprm-recipe-container\" data-recipe-id=\"6579\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-rosemary\"><div class=\"header\">\n\t<div class=\"recipe-title\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Healthy Flax Peanut Butter Banana Bread (oil-free, vegan)<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Any type of bread, sweet or savory, is my weakness. Banana bread is one of those quick breads that I can never turn down. I\u2019m always in the mood for it and often crave it. Bananas are seriously something I cannot live without. I eat one everyday without fail, so when it is in bread form, I am truly in heaven. Bread + bananas + peanut butter = PERFECTION.\u00a0<\/span><\/div>\n\t\t<a href=\"https:\/\/nutsaboutgreens.com\/staging\/wprm_print\/healthy-flax-peanut-butter-banana-bread-oil-free-vegan\" style=\"color: #fff;background-color: #555;border-color: #555;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-button wprm-recipe-link-button wprm-color-accent\" data-recipe-id=\"6579\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#fff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\t\n\t<\/div>\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"300\" height=\"300\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/06\/img_2955-300x300.jpg\" class=\"attachment-300x300 size-300x300\" alt=\"Healthy Flax Peanut Butter Banana Bread\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/06\/img_2955-300x300.jpg 300w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/06\/img_2955-100x100.jpg 100w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/06\/img_2955-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div>\n\t<\/div>\n\t\n<\/div>\n\n\n<div class=\"recipe-container\">\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-6579-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-6579-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"6579\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">extra ripe bananas, mashed (about 1 1\/2 cups mashed banana)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pure maple syrup<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">all natural peanut butter (or any nut butter or tahini would be yummy too) <\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">flax egg (1 Tbsp ground flax + 3 Tbsp water, mixed and set aside for a few minutes)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unsweetened almond milk <\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">whole wheat pastry flour (or white whole wheat flour)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ground flaxseed<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baking soda<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ground cinnamon<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">white or black sesame seeds (I love the crunch and texture it adds)<\/span><\/li><\/ul><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-6579-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-6579-instructions-container wprm-block-text-normal\" data-recipe=\"6579\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-6579-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Preheat oven to 350 degrees F. Line a loaf pan with parchment paper or spray with nonstick cooking spray.In a large bowl combine the wet ingredients: mashed banana, maple syrup, peanut butter, flax egg, vanilla, and almond milk until smooth.<\/span><\/div><\/li><li id=\"wprm-recipe-6579-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">In a separate large bowl whisk together the dry ingredients: whole wheat pastry flour, flaxseed meal, sesame seeds, baking soda, cinnamon and salt. Add dry ingredients to wet ingredients and mix until just combined. Do not overmix!!! Pour into prepared loaf pan and smooth top with a spatula.<\/span><\/div><\/li><li id=\"wprm-recipe-6579-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bake for 45-55 minutes or until tester comes out clean or with just a few crumbs attached. Remove from oven and allow pan cool on a wire rack for 10 minutes, then remove bread and transfer to wire rack to cool completely. Bread is very good toasted and spread with extra nut butter of choice.<\/span><\/div><\/li><li id=\"wprm-recipe-6579-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\"><strong>Tip: Make the bread the day before, cool completely, then wrap in plastic wrap and put it in a big ziploc bag. Slice and eat the next day. The bread will be SO SO moist and the flavors will have had more time to mix. SO good the next day!!! But of course, still slice yourself some the day of if you can\u2019t wait like me.\u00a0<\/strong><\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n<\/div>\n\n<div class=\"wprm-container\">\n\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">valeria.chao<\/span><\/div>\n\n<\/div><\/div><\/div>\n<p>(Recipe adapted from the Ambitious Kitchen)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Any type of bread, sweet or savory, is my weakness. Banana bread is one of those quick breads that I can never turn down. I&#8217;m always in the mood for it and often crave it. Bananas are seriously something I cannot live without. I eat one everyday without fail, so when it is in bread&#8230;<\/p>\n","protected":false},"author":2,"featured_media":1098,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[402,397,398],"tags":[26,28,29,46,47,127,149,184,257,268,283,298,304,308,329,376,384],"class_list":["post-1092","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breads","category-breakfast","category-dessert","tag-baking","tag-banana","tag-banana-bread","tag-bread","tag-breakfast","tag-dessert","tag-flaxseed","tag-healthy","tag-oil-free","tag-peanut-butter","tag-plant-based","tag-quick-bread","tag-recipe","tag-refined-sugar-free","tag-snack","tag-vegan","tag-vegetarian"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Healthy Flax Peanut Butter Banana Bread (oil-free, refined sugar free, vegan) - Nuts About Greens<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nutsaboutgreens.com\/staging\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Healthy Flax Peanut Butter Banana Bread (oil-free, refined sugar free, vegan) - Nuts About Greens\" \/>\n<meta property=\"og:description\" content=\"Any type of bread, sweet or savory, is my weakness. Banana bread is one of those quick breads that I can never turn down. I&#8217;m always in the mood for it and often crave it. Bananas are seriously something I cannot live without. I eat one everyday without fail, so when it is in bread...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/nutsaboutgreens.com\/staging\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\/\" \/>\n<meta property=\"og:site_name\" content=\"Nuts About Greens\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/nutsaboutgreens\" \/>\n<meta property=\"article:published_time\" content=\"2017-06-02T20:04:12+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-09-17T11:35:34+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2017\/06\/img_2955-1024x683.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"683\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"valeria.chao\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"valeria.chao\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\\\/\"},\"author\":{\"name\":\"valeria.chao\",\"@id\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/#\\\/schema\\\/person\\\/0d1eaa9f281845e9c322d9f82d572bec\"},\"headline\":\"Healthy Flax Peanut Butter Banana Bread (oil-free, refined sugar free, vegan)\",\"datePublished\":\"2017-06-02T20:04:12+00:00\",\"dateModified\":\"2022-09-17T11:35:34+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\\\/\"},\"wordCount\":620,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/wp-content\\\/uploads\\\/2017\\\/06\\\/img_2955-scaled.jpg\",\"keywords\":[\"baking\",\"banana\",\"banana bread\",\"bread\",\"breakfast\",\"dessert\",\"flaxseed\",\"healthy\",\"oil free\",\"peanut butter\",\"plant based\",\"quick bread\",\"recipe\",\"refined sugar free\",\"snack\",\"vegan\",\"vegetarian\"],\"articleSection\":[\"Breads\",\"Breakfast\",\"Dessert\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\\\/\",\"url\":\"https:\\\/\\\/nutsaboutgreens.com\\\/staging\\\/healthy-flax-peanut-butter-banana-bread-oil-free-refined-sugar-free-vegan\\\/\",\"name\":\"Healthy Flax Peanut Butter Banana Bread (oil-free, refined sugar free, vegan) - 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