{"id":1142,"date":"2017-08-02T02:30:05","date_gmt":"2017-08-02T02:30:05","guid":{"rendered":"https:\/\/nutsaboutgreens.wordpress.com\/?p=1142"},"modified":"2022-09-17T11:23:38","modified_gmt":"2022-09-17T11:23:38","slug":"vegan-key-lime-pie","status":"publish","type":"post","link":"https:\/\/nutsaboutgreens.com\/staging\/vegan-key-lime-pie\/","title":{"rendered":"Vegan Key Lime Pie"},"content":{"rendered":"

Oh man, this vegan key lime pie is so good, it’s hard not to drink all the filling before I pour it onto the crust. Limes just scream summer and this pie is refreshing, tart, and has the perfect amount of sweet to it. You can use key limes or regular limes. This is one of my husband’s favorite desserts. Also, it’s so incredible easy to make! It’s vegan, gluten-free, and refined sugar free. Dessert for the win! You could use a gluten-free graham cracker crust but I opted for the date crust. It’s one of my favorites. This pie reminds me of a cold vegan cheesecake, super creamy and delicious!\u00a0\"\"<\/a> \"\"<\/a> \"\"<\/a> \"\"<\/a><\/p>\n

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Vegan Key Lime Pie<\/h2>\n\t\t
Oh man, this vegan key lime pie is so good, it\u2019s hard not to drink all the filling before I pour it onto the crust. Limes just scream summer and this pie is refreshing, tart, and has the perfect amount of sweet to it. <\/span><\/div>\n\t\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\t\n\t<\/div>\n\t
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Ingredients<\/h3>

Crust:<\/h4>