{"id":3756,"date":"2021-07-01T04:55:15","date_gmt":"2021-07-01T04:55:15","guid":{"rendered":"https:\/\/nutsaboutgreens.com\/staging\/?p=3756"},"modified":"2022-09-15T14:20:00","modified_gmt":"2022-09-15T14:20:00","slug":"best-vegan-strawberry-cheesecake-gluten-free-refined-sugar-free-oil-free","status":"publish","type":"post","link":"https:\/\/nutsaboutgreens.com\/staging\/best-vegan-strawberry-cheesecake-gluten-free-refined-sugar-free-oil-free\/","title":{"rendered":"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free)"},"content":{"rendered":"<p>I\u2019ve got the best vegan strawberry cheesecake for your July 4th weekend! It\u2019s so dang good and incredibly easy to make. The filling is absolutely dreamy and silky smooth. I think I could drink the filling on it\u2019s own. You just throw everything into the blender and bam, you get the most amazing tasting strawberry filling ever.<\/p>\n<p>The crust is made out of dates and nuts that gives texture to this strawberry cheesecake. It\u2019s healthy, sweet, and nutty. You don\u2019t have to bake the crust which makes this crust so fast to whip up. You can use whatever nuts or seeds you want too.<\/p>\n<p>This vegan strawberry cheesecake is truly the best and you don\u2019t have to turn on your oven to make it. It\u2019s the perfect summer dessert that is sure to please your friends and family. It\u2019s a healthy dessert that tastes heavenly. Not only is it vegan, it\u2019s gluten-free, refined sugar free, and oil-free too! If you haven\u2019t tried a vegan cheesecake before, you need to try this one!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3765\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7401-1-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7401-1-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7401-1-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7401-1-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7401-1.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3766\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7405-1-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7405-1-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7405-1-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7405-1-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7405-1.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3767\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7422-1-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7422-1-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7422-1-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7422-1-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7422-1.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3768\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7480-1-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7480-1-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7480-1-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7480-1-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7480-1.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3769\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7491-1-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7491-1-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7491-1-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7491-1-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7491-1.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3770\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7505-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7505-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7505-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7505-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7505.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3771\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-3772\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7546-1-683x1024.jpg\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) \" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7546-1-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7546-1-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7546-1-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7546-1.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-5635\" class=\"wprm-recipe-container\" data-recipe-id=\"5635\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-rosemary\"><div class=\"header\">\n\t<div class=\"recipe-title\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free)<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">This vegan strawberry cheesecake is incredibly delicious and easy to make. The filling is amazing and bursting with strawberry flavor!<\/span><\/div>\n\t\t<a href=\"https:\/\/nutsaboutgreens.com\/staging\/wprm_print\/best-vegan-strawberry-cheesecake-gluten-free-refined-sugar-free-oil-free\" style=\"color: #fff;background-color: #555;border-color: #555;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-button wprm-recipe-link-button wprm-color-accent\" data-recipe-id=\"5635\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#fff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\t\n\t<\/div>\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"300\" height=\"300\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-300x300.jpg\" class=\"attachment-300x300 size-300x300\" alt=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free)\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-300x300.jpg 300w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-100x100.jpg 100w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2021\/07\/IMG_7535-1-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div>\n\t<\/div>\n\t\n<\/div>\n\n\n<div class=\"recipe-container\">\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-5635-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-5635-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"5635\" data-servings=\"8\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\"><strong>Crust<\/strong><\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">medjool dates, about 12 dates, pitted<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">walnuts or almonds<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-name\">pinch of salt<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\"><strong>Filling<\/strong><\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">cashews, soaked for at least 4 hours, then drain<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-name\">zest and juice from one lemon<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">1\/3 cup + 2 Tbsp<\/span> <span class=\"wprm-recipe-ingredient-name\">pure maple syrup (scant 1\/2 cup)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">2\/3<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">thick, greek style plain coconut yogurt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span> <span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span> <span class=\"wprm-recipe-ingredient-name\">cashew butter (or melted coconut oil if not oil-free)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">vanilla extract<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span> <span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span> <span class=\"wprm-recipe-ingredient-name\">fresh strawberries, sliced and divided<\/span><\/li><\/ul><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-5635-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-5635-instructions-container wprm-block-text-normal\" data-recipe=\"5635\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-5635-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Line an 8 inch cake pan (or spring form pan of similar size) with parchment paper. I usually do two strips of parchment paper and place them in a criss cross pattern on the bottom of the pan for easy removal.<\/span><\/div><\/li><li id=\"wprm-recipe-5635-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Make the crust by adding the pitted dates, walnuts, and salt to your food processor. Process into a meal. It should stick together when you squeeze a bit between your fingers. If it\u2019s too dry, add a tiny bit of water (like 1\/2 tsp) and blend again.<\/span><\/div><\/li><li id=\"wprm-recipe-5635-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add crust to the pan and press it along the bottom and up the sides with your fingers. Then use the bottom of a glass and press firmly down on the crust to make sure it is packed in there. Place in the freezer while you make the filling.<\/span><\/div><\/li><li id=\"wprm-recipe-5635-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">To make the filling, add all filling ingredients to a high speed blender (only adding 1 cup of strawberries). Blend until very creamy and smooth. Make sure to scrape down the sides every so often.<\/span><\/div><\/li><li id=\"wprm-recipe-5635-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pour filling into the chilled crust and smooth out the top. Tap pan against the counter a few times to get rid of air bubbles. Place the leftover 1\/2 cup of sliced strawberries all over the top. Put cheesecake in the freezer for at least 6 hours or overnight, until firm.<\/span><\/div><\/li><li id=\"wprm-recipe-5635-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Before serving, let it thaw for 20 minutes before slicing. Enjoy! Cover leftovers or place in an airtight container and place in the freezer.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n<\/div>\n\n<div class=\"wprm-container\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">8<\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">valeria.chao<\/span><\/div>\n\n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>I\u2019ve got the best vegan strawberry cheesecake for your July 4th weekend! It\u2019s so dang good and incredibly easy to make. The filling is absolutely dreamy and silky smooth. I think I could drink the filling on it\u2019s own. You just throw everything into the blender and bam, you get the most amazing tasting strawberry&#8230;<\/p>\n","protected":false},"author":2,"featured_media":3771,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_wp_convertkit_post_meta":{"form":"-1","landing_page":"0","tag":"0","restrict_content":"0"},"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[400,398,401],"tags":[66,120,127,166,184,476,206,247,257,308,346,353,376,379],"class_list":["post-3756","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers","category-dessert","category-gluten-free","tag-cheesecake","tag-dairy-free","tag-dessert","tag-gluten-free","tag-healthy","tag-healthy-baking","tag-july-4th","tag-no-bake","tag-oil-free","tag-refined-sugar-free","tag-strawberry","tag-summer","tag-vegan","tag-vegan-cheesecake"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) - Nuts About Greens<\/title>\n<meta name=\"description\" content=\"This vegan strawberry cheesecake is incredibly delicious and easy to make. The filling is amazing and bursting with strawberry flavor!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nutsaboutgreens.com\/staging\/best-vegan-strawberry-cheesecake-gluten-free-refined-sugar-free-oil-free\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Best Vegan Strawberry Cheesecake (gluten-free, refined sugar free, oil-free) - Nuts About Greens\" \/>\n<meta property=\"og:description\" content=\"This vegan strawberry cheesecake is incredibly delicious and easy to make. 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