{"id":4423,"date":"2022-02-11T05:48:16","date_gmt":"2022-02-11T05:48:16","guid":{"rendered":"https:\/\/nutsaboutgreens.com\/staging\/?p=4423"},"modified":"2022-09-15T01:46:49","modified_gmt":"2022-09-15T01:46:49","slug":"vegan-spinach-artichoke-crescent-ring","status":"publish","type":"post","link":"https:\/\/nutsaboutgreens.com\/staging\/vegan-spinach-artichoke-crescent-ring\/","title":{"rendered":"Vegan Spinach Artichoke Crescent Ring"},"content":{"rendered":"<p>The super bowl is this weekend and this vegan spinach artichoke crescent ring is perfect for those game day eats! It&#8217;s incredibly easy to make, only takes 6 ingredients, and is a showstopper. Talk about the ultimate comfort food! The warm and savory filling paired with the buttery and soft bread on the outside is just amazing.<\/p>\n<p>Let&#8217;s be honest, I&#8217;m here for the food and not really the sports. This yummy crescent ring is fun to make, eat, and share with your friends. I used Spero Food&#8217;s herb sunflower cream cheese that is completely plant-based. The flavors of that vegan cream cheese were delicious with the spinach and artichokes. You can use a plain cream cheese if you can&#8217;t find Spero&#8217;s but I would add more seasonings to make up for the lack of flavor.<\/p>\n<p>To wrap the filling, I used vegan crescent dough that comes in a tube. I believe Pillsbury&#8217;s crescent dough is vegan, but always check the ingredients to be sure. If you aren&#8217;t vegan, feel free to use whatever crescent dough you like.<\/p>\n<p>This vegan spinach artichoke crescent ring turned out so tasty and comforting. We couldn&#8217;t stop going back for some more. I highly recommend making it for the super bowl or any day really! If you make it, tag me @nutsaboutgreens on Instagram so I can see your creations and leave a comment below!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4425\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2037-683x1024.jpg\" alt=\"picture of the spinach artichoke filling on top of dough before baking\" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2037-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2037-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2037-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2037.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4426\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2043-683x1024.jpg\" alt=\"shot of crescent ring before being baked\" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2043-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2043-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2043-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2043.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4427\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2064-683x1024.jpg\" alt=\"overview shot of vegan spinach artichoke crescent ring baked to a golden color\" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2064-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2064-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2064-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2064.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4428\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2095-683x1024.jpg\" alt=\"angle shot of finished crescent ring\" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2095-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2095-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2095-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2095.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4429\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2165-683x1024.jpg\" alt=\"close up shot of hand holding a slice of the spinach artichoke crescent ring\" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2165-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2165-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2165-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2165.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4430\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-683x1024.jpg\" alt=\"photo of half the vegan spinach artichoke crescent ring with two slices cut out\" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4431\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2206-683x1024.jpg\" alt=\"close up of a slice of the crescent ring\" width=\"683\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2206-683x1024.jpg 683w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2206-600x900.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2206-200x300.jpg 200w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2206.jpg 720w\" sizes=\"auto, (max-width: 683px) 100vw, 683px\" \/><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-5287\" class=\"wprm-recipe-container\" data-recipe-id=\"5287\" data-servings=\"8\"><div class=\"wprm-recipe wprm-recipe-template-rosemary\"><div class=\"header\">\n\t<div class=\"recipe-title\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Vegan Spinach Artichoke Crescent Ring<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">This vegan spinach artichoke crescent ring is perfect for game day and such a crowd pleaser. It&#39;s so comforting and super easy to make too!<\/span><\/div>\n\t\t<a href=\"https:\/\/nutsaboutgreens.com\/staging\/wprm_print\/vegan-spinach-artichoke-crescent-ring\" style=\"color: #fff;background-color: #555;border-color: #555;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-button wprm-recipe-link-button wprm-color-accent\" data-recipe-id=\"5287\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#fff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\t\n\t<\/div>\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"300\" height=\"300\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-300x300.jpg\" class=\"attachment-300x300 size-300x300\" alt=\"photo of half the vegan spinach artichoke crescent ring with two slices cut out\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-300x300.jpg 300w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-100x100.jpg 100w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_2190-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div>\n\t<\/div>\n\t\n<\/div>\n\n\n<div class=\"recipe-container\">\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-5287-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-5287-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"5287\" data-servings=\"8\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">10<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">oz<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">frozen spinach, thaw according to package\u2019s instructions<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">(14.5 oz)<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">can artichoke hearts, chopped<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">(6.5 oz)<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">tubs Spero Herb Sunflower Cream Cheese<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">garlic powder<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sea salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">fresh cracked black pepper<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">(8 oz)<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cans vegan crescent rolls<\/span><\/li><\/ul><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-5287-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-5287-instructions-container wprm-block-text-normal\" data-recipe=\"5287\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-5287-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Preheat oven to 375 degrees F. Line a baking sheet with parchment paper.<\/span><\/div><\/li><li id=\"wprm-recipe-5287-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">In a large bowl, add the thawed spinach. Make sure you squeeze the water out of the spinach. My spinach was already chopped. If yours isn\u2019t, make sure to chop it up.<\/span><\/div><\/li><li id=\"wprm-recipe-5287-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Then add the chopped artichoke, Spero herb sunflower cream cheese, garlic powder, salt, and pepper. Mix until well combined.<\/span><\/div><\/li><li id=\"wprm-recipe-5287-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Open crescent rolls, separate into 16 triangles, and arrange triangles with the short ends overlapping to form a circle on the lined baking sheet.<\/span><\/div><\/li><li id=\"wprm-recipe-5287-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Spoon mixture onto the overlapping ends around the circle. Gently take the long ends of each triangle and fold them over the filling to form the ring. Tuck the ends under the inside bottom layer of the dough in the circle to seal the ring.<\/span><\/div><\/li><li id=\"wprm-recipe-5287-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bake for 20-25 minutes until nice and golden brown. Let it cool for 10 minutes. Slice and enjoy!<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n<\/div>\n\n<div class=\"wprm-container\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">8<\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">valeria.chao<\/span><\/div>\n\n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>The super bowl is this weekend and this vegan spinach artichoke crescent ring is perfect for those game day eats! It&#8217;s incredibly easy to make, only takes 6 ingredients, and is a showstopper. Talk about the ultimate comfort food! The warm and savory filling paired with the buttery and soft bread on the outside is&#8230;<\/p>\n","protected":false},"author":2,"featured_media":4430,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[400,402,399,404],"tags":[12,46,613,682,686,120,636,688,283,329,687,354,376,384],"class_list":["post-4423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers","category-breads","category-mains","category-snacks","tag-appetizer","tag-bread","tag-comfort-food","tag-cream-cheese","tag-crescent-ring","tag-dairy-free","tag-easy-recipe","tag-game-day-snacks","tag-plant-based","tag-snack","tag-spinach-artichoke","tag-super-bowl","tag-vegan","tag-vegetarian"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vegan Spinach Artichoke Crescent Ring - Nuts About Greens<\/title>\n<meta name=\"description\" content=\"This vegan spinach artichoke crescent ring is perfect for game day and such a crowd pleaser. 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