{"id":4442,"date":"2022-02-21T06:22:22","date_gmt":"2022-02-21T06:22:22","guid":{"rendered":"https:\/\/nutsaboutgreens.com\/staging\/?p=4442"},"modified":"2022-09-14T16:06:03","modified_gmt":"2022-09-14T16:06:03","slug":"easy-instant-pot-steel-cut-oats-vegan-gluten-free-oil-free","status":"publish","type":"post","link":"https:\/\/nutsaboutgreens.com\/staging\/easy-instant-pot-steel-cut-oats-vegan-gluten-free-oil-free\/","title":{"rendered":"Easy Instant Pot Steel Cut Oats (vegan, gluten-free, oil-free)"},"content":{"rendered":"<p>This easy instant pot steel cut oats is my favorite way to make steel cut oats! It&#8217;s super simple, NOT messy, and comes out perfectly every time! No more stirring and having to make sure the oats don&#8217;t bubble over the pot anymore.<\/p>\n<p>Steel cut oats take longer to cook than regular rolled oats because they are less processed. They are heartier and chewier as well. Personally, I love the texture of steel cut oats! It&#8217;s comforting, filling, and so good for you too!<\/p>\n<p>Although this easy instant pot steel cut oats isn&#8217;t necessarily faster to make than the stovetop, it&#8217;s completely hands free. This is why I like this method of cooking steel cut oats because I can go and do something else while it&#8217;s cooking and not have to worry it&#8217;s going to boil over.<\/p>\n<p>After the oats are done cooking, make sure to let it naturally release pressure for at least 15-20 minutes. This allows the oats to absorb the extra cooking liquid. Once done, open the lid and give the oats a good stir. It might look like there is too much liquid after opening the lid, but just give it a stir and the oats will thicken up and absorb the remaining liquid.<\/p>\n<p>You can add a touch of vanilla, some cinnamon, and an extra splash of your favorite non-dairy milk after it&#8217;s done too. It really brings it to the next level and the flavor is delicious. Top it with whatever toppings you like and you got yourself a nutritious and tasty breakfast! I love fresh fruit, coconut yogurt, nut butter, and some granola on top. SO GOOD!<\/p>\n<p>If you make this, tag me @nutsaboutgreens on Instagram so I can see your creations! Also, feel free to leave a comment below too!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4444\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5145-768x1024.jpg\" alt=\"overview shot of bowl of easy instant pot steel cut oats with toppings and a spoon on the side\" width=\"768\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5145-768x1024.jpg 768w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5145-600x800.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5145-225x300.jpg 225w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5145.jpg 810w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4445\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5149-768x1024.jpg\" alt=\"close up of oats with fruit, nut butter, and a spoon in it\" width=\"768\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5149-768x1024.jpg 768w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5149-600x800.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5149-225x300.jpg 225w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5149.jpg 810w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4446\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-768x1024.jpg\" alt=\"bowl of easy instant pot steel cut oats with toppings and a spoon in it\" width=\"768\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-768x1024.jpg 768w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-600x800.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-225x300.jpg 225w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152.jpg 810w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-4447\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5155-768x1024.jpg\" alt=\"bowl of oats mixed up with toppings\" width=\"768\" height=\"1024\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5155-768x1024.jpg 768w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5155-600x800.jpg 600w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5155-225x300.jpg 225w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5155.jpg 810w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-5277\" class=\"wprm-recipe-container\" data-recipe-id=\"5277\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-rosemary\"><div class=\"header\">\n\t<div class=\"recipe-title\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Easy Instant Pot Steel Cut Oats (vegan, gluten-free, oil-free)<\/h2>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">This easy instant pot steel cut oats is super easy to make, hands free, and comes out perfectly every time! It&amp;#039;s so good and healthy too!<\/span><\/div>\n\t\t<a href=\"https:\/\/nutsaboutgreens.com\/staging\/wprm_print\/easy-instant-pot-steel-cut-oats-vegan-gluten-free-oil-free\" style=\"color: #fff;background-color: #555;border-color: #555;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-button wprm-recipe-link-button wprm-color-accent\" data-recipe-id=\"5277\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#fff\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\t\n\t<\/div>\n\t<div class=\"recipe-image\">\n\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"300\" height=\"300\" src=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-300x300.jpg\" class=\"attachment-300x300 size-300x300\" alt=\"bowl of easy instant pot steel cut oats with toppings and a spoon in it\" srcset=\"https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-300x300.jpg 300w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-100x100.jpg 100w, https:\/\/nutsaboutgreens.com\/staging\/wp-content\/uploads\/2022\/02\/IMG_5152-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/div>\n\t<\/div>\n\t\n<\/div>\n\n\n<div class=\"recipe-container\">\n\t\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-5277-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-5277-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"5277\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">steel cut oats<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">water<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">almond milk (or any non-dairy milk)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cinnamon (optional)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vanilla extract (optional)<\/span><\/li><\/ul><\/div><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\t<div id=\"recipe-5277-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-5277-instructions-container wprm-block-text-normal\" data-recipe=\"5277\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-5277-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add oats, water, and almond milk to your instant pot. Cover with the lid and turn the valve to sealing position.<\/span><\/div><\/li><li id=\"wprm-recipe-5277-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Cook on high pressure for 4 minutes. Let it naturally release, at least for 15-20 minutes. Turn valve to venting position after it has naturally released to release any leftover steam. Open the lid and give it a stir.<\/span><\/div><\/li><li id=\"wprm-recipe-5277-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Add cinnamon and vanilla. Stir until combined. It will get thicker as it sits and cool. Serve hot and top with desired toppings like fruit, nut butter, yogurt, granola, etc. If it is too thick, add a splash of almond milk. Enjoy!<\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n<\/div>\n\n<div class=\"wprm-container\">\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-block-text-normal\">4<\/span><\/div>\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">valeria.chao<\/span><\/div>\n\n<\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>This easy instant pot steel cut oats is my favorite way to make steel cut oats! It&#8217;s super simple, NOT messy, and comes out perfectly every time! No more stirring and having to make sure the oats don&#8217;t bubble over the pot anymore. Steel cut oats take longer to cook than regular rolled oats because&#8230;<\/p>\n","protected":false},"author":2,"featured_media":4446,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[397,401],"tags":[47,120,691,433,166,184,515,200,253,256,257,283,344,376],"class_list":["post-4442","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast","category-gluten-free","tag-breakfast","tag-dairy-free","tag-easy-cooking","tag-easy-meals","tag-gluten-free","tag-healthy","tag-healthy-breakfast","tag-instant-pot","tag-oatmeal","tag-oats","tag-oil-free","tag-plant-based","tag-steel-cut-oats","tag-vegan"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Easy Instant Pot Steel Cut Oats (vegan, gluten-free, oil-free) - Nuts About Greens<\/title>\n<meta name=\"description\" content=\"This easy instant pot steel cut oats is super easy to make, hands free, and comes out perfectly every time! 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