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overview shot of entire bowl of roasted maple balsamic spiced butternut squash and brussels sprouts

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Easy Chocolate Avocado Pudding (vegan, gluten-free, oil-free, refined sugar free)
Chinese Scallion Oil Noodles (vegan)
Vegan Thai Massaman Curry (gluten-free)
Healthy Sticky Toffee Pudding (vegan, gluten-free, refined sugar free)
Rosemary Spiced Roasted Nuts (vegan, gluten-free, oil-free)
Persimmon Pomegranate Arugula Salad with Cinnamon Maple Dressing (vegan, gluten-free, refined sugar free)
Chewy Ginger Molasses Cookies (vegan)
Oatmeal Date Walnut Cookies (vegan, gluten-free, refined sugar free)
Chili Crisp Roasted Butternut Squash Chickpea Quinoa Salad (vegan, gluten-free)
Vegan German Chocolate Cake
Vegan Hazelnut Chocolate Chip Cookies
Curry Roasted Cauliflower Chickpea Couscous Salad (vegan)

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Blueberry Banana Oat Bread (vegan, gluten-free, re

Blueberry Banana Oat Bread (vegan, gluten-free, refined sugar free) 🫐🍌

This blueberry banana oat bread is made with wholesome ingredients, naturally sweetened, vegan, and gluten-free. It’s healthy enough for breakfast, great as a snack, and also delicious for dessert. It’s hearty and packed with protein, healthy fats, and fiber. I just love the juicy pops of blueberries in this banana bread! Search “blueberry banana oat bread” on the blog for the recipe! Link in the bio! 💫

Full recipe: https://nutsaboutgreens.com/blueberry-banana-oat-bread-vegan-gluten-free-refined-sugar-free/
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#blueberry #blueberries #blueberrybananabread #bananabread #veganbananabread #bananabreadrecipe #healthybananabread #healthybaking #healthybreakfastideas #healthysnack #veganbreakfast #oats #oatmeal #healthydessert #glutenfreebreakfast #glutenfreevegan #easyrecipe #easyandhealthy #refinedsugarfree #plantbased #proteinpacked #kidapproved #vegandessert #sweetbread

Vegan Thai Massaman Curry (gluten-free) 🍛 This

Vegan Thai Massaman Curry (gluten-free) 🍛

This is the best authentic vegan Thai massaman curry that tastes like restaurant quality, if not better! It’s incredibly rich, warm, creamy, and full of flavor 🤌. Thai curries are my go-to meal if I don’t feel like cooking but want something super flavorful. It’s an easy one pot meal that comes together in less than 30 minutes and is packed with veggies and tofu (or your choice of protein). Massaman curry is a not as spicy as other Thai curries, making it kid friendly too 🙌. Pro tip: the authentic way to make this curry is reducing some coconut milk with the curry paste until it is very thick and bubbly. This makes it so flavorful, so don’t skip this step. Serve it over rice and you got yourself a healthy and comforting meal! Recipe is up on the blog! Link in the bio! 💫
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#thaicurry #massamancurry #curry #healthyrecipes #healthymeals #healthycooking #easyandhealthy #vegancurry #veganasianfood #thaifood #asiancooking #glutenfreerecipes #easyrecipe #onepotmeal #ricebowl #peanutcurry #comfortfood #easyveganrecipes #healthydinnerideas #weeknightmeal #weeknightdinner #plantbasedrecipes #tofu #kidfriendly #betterthantakeout #wellandgoodeats #feedfeed #veganrecipes #curryrecipe

Chocolate Covered Strawberry Overnight Oats (vegan

Chocolate Covered Strawberry Overnight Oats (vegan, gluten-free) 🍫🍓

Start your Valentine’s Day morning off right with this healthy chocolate covered strawberry overnight oats. It’s so nourishing, delicious, and fun with the chocolate shell. It’s also high in protein, fiber, and healthy fats to keep you fueled for the morning 👏. Prep it tonight so you can enjoy it tomorrow morning for breakfast. You won’t regret it! Recipe is below so make sure to hit save! 💕

Overnight Oats:
1/2 cup rolled oats
1 Tbsp chia seeds
2 Tbsp @nuzest probiotic cacao protein powder (use code: nutsaboutgreens to save $$)
3/4 cup almond milk (or any non-dairy milk)
1/2 cup chopped strawberries
1 Tbsp pure maple syrup, or to taste
2 Tbsp coconut yogurt (I like @harmlessharvest)
1 Tbsp cashew butter (or any nut butter)

Chocolate Shell:
2 Tbsp dairy-free chocolate (I used @hukitchen)
1 tsp coconut oil

Add all the overnight oats ingredients in a glass tupperware. Stir until well combined. Cover and place in the fridge for at least 4 hours or overnight. When ready to eat, melt chocolate and coconut oil in the microwave in 30 second increments, stirring after each increment until smooth. Drizzle over the overnight oats and place in the fridge for 15 minutes. Sprinkle with flaky sea salt if desired and enjoy!
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#overnightoats #oats #oatmeal #chocolateoats #chocolate #chocolatecoveredstrawberries #darkchocolate #healthybreakfastideas #veganbreakfast #glutenfreevegan #glutenfreebreakfast #refinedsugarfree #healthyrecipes #easyrecipe #easyandhealthy #easybreakfast #plantbasedrecipes #plantprotein #proteinbreakfast #proteinpacked #highprotein #proteinoats #breakfastmealprep #mealprepideas #valentinesday #chocolatelover

Easy Chocolate Avocado Pudding (vegan, gluten-free

Easy Chocolate Avocado Pudding (vegan, gluten-free, oil-free, refined sugar free) 🍫🥑

I’ve got the easiest dessert you could make for Valentine’s Day that will take you less than 10 minutes 🙌. This healthy chocolate avocado pudding is incredibly creamy, decadent, and so delicious. It’s made with 6 wholesome ingredients and even my daughter who hates avocados loves this! You can’t taste the avocado. Instead, the avocado adds a silky, creamy texture and makes this chocolate pudding packed with healthy fats and fiber 👏. Top it with coconut yogurt or coconut whip and you got yourself a fancy, but simple dessert! Recipe is up on the blog! Link in the bio! 💕
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#chocolatepudding #chocolateavocadopudding #pudding #veganpudding #vegandessert #chocolatelover #chocolatedessert #chocolate #veganchocolate #veganrecipes #easyrecipe #healthyrecipes #healthydessert #valentinesdaytreats #valentinesday #avocado #glutenfreedessert #glutenfreevegan #dairyfreerecipes #refinedsugarfree #kidapproved #easyandhealthy #feedfeed #wellandgoodeats #easydessert #nobakedessert #nobakerecipe

Heart-Shaped Vegan Sweet Potato Waffles 💕🧇🍠

February is Heart Health Month 🤍 and these heart-shaped vegan sweet potato waffles are so delicious and nourishing. I baked @bakosweet sweet potatoes in the oven, then mashed them to make these waffles. The sweet potatoes are packed with heart healthy vitamins and give these waffles the best flavor. They are perfect for Valentine’s Day too! Recipe is below so make sure to hit save! 💫

Ingredients:
1 1/4 cup all-purpose flour
2 tsp baking powder
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp sea salt
1 cup mashed @bakosweet sweet potatoes
1 flax egg (1 Tbsp ground flax seed + 3 Tbsp warm water)
1 cup unsweetened almond milk
1 tsp apple cider vinegar
1 tsp vanilla extract
1 Tbsp pure maple syrup
2 Tbsp avocado oil (or any oil)

Preheat oven to 425 degrees F. Line a baking sheet with parchment paper.

Wash 2-3 sweet potatoes very well. Use a fork and poke holes in the sweet potatoes a few times. Bake for 45-50 minutes, or until soft inside when poked with a fork or knife. Once sweet potatoes are done, slice in half and scoop out the flesh. Mash with a fork. Measure out 1 cup and set aside.

Make your flax egg in a small bowl and let it sit for 5 minutes to thicken. 
In a medium bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt. 
In a separate bowl, whisk together the remaining ingredients, including the flax egg and 1 cup of mashed sweet potatoes. 
Gradually add the dry ingredients to the wet ingredients and stir until just combined. 
Preheat waffle iron and lightly spray or brush with oil or melted coconut oil. Scoop batter into the waffle iron and cook until done. Remove waffle and place on a cooling rack while you cook the rest of the batter. Enjoy with some blueberries, walnuts, yogurt, and pure maple syrup!
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#sweetpotato #sweetpotatoes #sweetpotatowaffles #waffles #veganwaffles #veganbreakfast #healthybreakfastideas #valentinesday #hearthealthy #easyrecipe #kidapproved #bakedsweetpotatoes #wafflerecipe

Vegan Bulgogi Kimchi Sheet Pan Nachos 🔥 The on

Vegan Bulgogi Kimchi Sheet Pan Nachos 🔥

The only thing I’m looking forward to during the Super Bowl is this Korean inspired vegan bulgogi kimchi sheet pan nachos! It’s packed with flavor and spice and is so comforting. You won’t be able to stop eating it. It’s so easy to make and throw together for a crowd. Dig in with your hands or with a fork (my husband’s preference 😅). Perfect for game day 🏈 or whenever you are craving nachos! Recipe is below! 💫

Ingredients:
tortilla chips
kimchi, chopped (make sure it is vegan)
vegan bulgogi (recipe on my blog)
shredded vegan mozzarella cheese (I used @goodplanetfoods)
gochujang aioli (recipe below)
2 stalks green onions, chopped
sesame seeds

gochujang aioli:
1/3 cup @chosenfoods vegan mayo
1 Tbsp gochujang
1 tsp minced garlic
1 tsp rice vinegar

Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Pour chips all over the baking sheet. Generously sprinkle vegan bulgogi and kimchi on top of chips. Sprinkle mozzarella cheese all over the top. Bake for 10-12 minutes or until cheese is melted. Make gochujang aioli by combining the mayo, gochujang, garlic, and rice vinegar in a small bowl. Drizzle gochujang aioli all over the top of the nachos. Then sprinkle green onions and sesame seeds on top. Enjoy!
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#sheetpan #sheetpandinner #sheetpannachos #nachos #easymeals #easyrecipe #superbowl #superbowlrecipes #gamedaysnacks #gamedayfood #footballsunday #vegannachos #sheetpanrecipes #vegansnack #healthyrecipes #chips #vegancheese #kimchi #veganbulgogi #koreanfood #gochujang #superbowlsunday #superbowlfood #feedfeed #wellandgoodeats #asianfood #asianfusion

Crispy Furikake Roasted Potatoes with Gochujang Ai

Crispy Furikake Roasted Potatoes with Gochujang Aioli (vegan, gluten-free) 🥔

These are the crispiest roasted potatoes you’ll ever eat and this hack will change your life. They are incredibly crispy on the outside and soft on the inside👌. The furikake seasoning adds the best flavor and the gochujang aioli is perfectly spicy and tangy. It’s so addicting! The key to creating those crispy exteriors without using so much oil is adding the potatoes into boiling alkaline water (water with baking soda). The alkaline water helps break down the exterior of the potatoes. It creates a starchy slurry/paste on the outside of the potatoes after roughing it up, which leads to an extra crisp exterior when baked 🙌. Literally a game changer and you’ll get the best crispy roasted potatoes! Thank you @seriouseats for the tip! Make it for the Super Bowl this weekend or whenever you are craving some dang good potatoes! Recipe is below so make sure to hit save! 💫

Ingredients:
2.5 lbs golden potatoes
2 Tbsp avocado oil
1/4 cup furikake
1/2 tsp garlic powder
1/2 tsp salt

water for boiling
1/2 tsp baking soda
1 Tbsp salt

gochujang aioli:
1/3 cup vegan mayo
1 Tbsp gochujang
1 clove garlic, minced
1 tsp rice wine vinegar (or lemon juice)

Preheat oven to 425 degrees F. Line a baking pan with parchment paper.

Wash and slice potatoes in half then in quarters.

Bring a large pot of water to a boil. Add baking soda and salt. Then add the potatoes. Return to a boil and boil for 10 minutes.

Drain potatoes and let it rest for 1 minute to allow excess moisture to evaporate. Place potatoes back in the pot or in a large bowl. Add the avocado oil, furikake, garlic powder, and salt. Toss until everything is combined. You want the edges to be roughed up to ensure extra crispy potatoes. It will look like the potatoes chunks have a mashed potato like paste on the outside.

Bake for 60-70 minutes stirring every 20 minutes. You want it do be a nice golden brown color.

While the potatoes are roasting, make the gochujang aioli by combining all the ingredients in a small bowl.

Enjoy warm dipped in the gochujang aioli!

#crispypotatoes #kitchenhacks #superbowlsunday

Healthy Strawberry Cheesecake Bites (vegan, gluten

Healthy Strawberry Cheesecake Bites (vegan, gluten-free, refined sugar free) 🍓💕

Need an easy and healthy treat for Valentine’s Day? These healthy strawberry cheesecake bites are simple, no bake, and so delicious. They are made with wholesome ingredients that will make you feel good after eating them 🙌. It is the perfect snack or sweet treat to have on hand in the fridge. They are like little energy bites that taste like dessert. It’s also completely vegan, gluten-free, and refined sugar free too! Prep some for the week and enjoy it whenever that sweet craving hits! Recipe is below so make sure to hit save! 💫

Ingredients:
6 pitted medjool dates
1/2 cup rolled oats
1/4 cup almond flour
1/4 cup raw cashews
1/4 cup almond butter
3 Tbsp pure maple syrup
2 Tbsp cacao butter, melted (or melted coconut oil)
2 tsp vanilla extract
2 tsp water
3/4 cup freeze dried strawberries, plus more for topping
1/2 cup desiccated coconut

Add all ingredients except the desiccated coconut to a food processor. Pulse until ingredients are well combined. Roll dough into balls and then roll in the desiccated coconut. Sprinkle some crushed freeze dried strawberries on top. Place in the fridge to chill for 30 minutes. Enjoy! Store in the fridge or freezer.
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#strawberrycheesecake #vegandessert #valentinesdaytreats #valentinesday #energyballs #energybites #vegansnackideas #healthysnack #healthydessert #healthytreats #nobakerecipe #nobake #nobaketreats #healthyrecipes #easyrecipes #feedfeed #veganbowls #healthymealprep #glutenfreerecipes #refinedsugarfree #blissballs #easyveganrecipes #wellandgoodeats #vegancheesecake

Vegan Lemon Olive Oil Cake 🍋🍰 I love baking

Vegan Lemon Olive Oil Cake 🍋🍰

I love baking with olive oil and this vegan lemon olive oil cake is SO moist, tender, and delicious. The fruity and floral notes from the olive oil is amazing with the lemon flavor 🤌. It’s one of the easiest cakes you can make and a healthier dessert that is light, yet so satisfying. It takes less than 10 minutes to whip up and you won’t even know that it is completely eggless and dairy-free. I also love a good cake with no frosting 💁🏻‍♀️. A dusting of powdered sugar or a simple lemon glaze is all it needs. Seriously so delicious and perfect for Valentine’s Day too 💕! Search “lemon olive oil cake” on the blog for the recipe! 💫

Full recipe: https://nutsaboutgreens.com/vegan-lemon-olive-oil-cake/
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#lemoncake #oliveoil #oliveoilcake #vegancake #eggless #dairyfreecake #dairyfreerecipes #vegandessert #easyandhealthy #healthydessert #healthycake #easycake #cakerecipe #extravirginoliveoil #lemonoliveoilcake #easyrecipe #easydessert #lemondessert #veganbaking #lemonrecipe #bakefromscratch #thebakefeed #valentinesday #vday #valentinesdaytreats #wellandgoodeats #egglesscake #egglessbaking

Chinese Scallion Oil Noodles (vegan) 🧧 Happy L

Chinese Scallion Oil Noodles (vegan) 🧧

Happy Lunar New Year! It is tradition to eat noodles on Chinese New Year because it symbolizes a long, healthy, and happy life. These classic Shanghai scallion oil noodles are super easy to make and staple in most Chinese households. The soy scallion flavor is simple yet so delicious 🤤. The noodles are coated in a flavorful soy scallion oil and then topped with fried scallions. It’s SO easy to make and only takes a few simple ingredients. I personally think this homemade version is more flavorful than ordering it at a restaurant. It’s important to use a good quality soy sauce for optimal flavor 🙌. Recipe is below so make sure to hit save! 💫

Ingredients:
8 stalks scallions
1/4 cup avocado oil
3 Tbsp soy sauce
3 Tbsp dark soy sauce
2 tsp pure organic cane sugar
12 oz dried thin wheat noodles
sesame seeds, optional for topping

Cut the roots off of the scallions and discard. Cut scallions into 2 inch long pieces and julienne the white parts into thin strips.

Cook noodles according to package’s instructions. Drain and rinse well.

In a large wok over medium heat, add the avocado oil. Once oil is hot, add the white parts of the scallions. Stir and cook for 2 minutes. Then add the green parts of the scallions and saute for another 2-3 minutes, until they are golden. Remove scallions from oil and set aside.

Turn heat to low. Add the soy sauce, dark soy sauce, and sugar to the hot oil. Stir and bring to a simmer for 1-2 minutes. Turn heat off and add noodles. Toss in the sauce until everything is evenly coated. Portion noodles out and top with the fried scallions and sesame seeds. Enjoy! .
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#chinesenewyear #lunarnewyear #soysauce #scallionoil #scallionoilnoodles #chinesenoodles #chinesefood #asianfood #asiancooking #asianrecipes #veganrecipes #vegannoodles #longevitynoodles #easyveganrecipes #healthydinnerideas #healthyrecipes #easyrecipe #yearofthesnake #weeknightmeal #weeknightdinner #betterthantakeout #veganchinesefood #noodles #greenonions #scallions #easyandhealthy #feedfeed

Miso Soy Glazed Roasted Kabocha Squash (vegan, glu

Miso Soy Glazed Roasted Kabocha Squash (vegan, gluten-free) ✨

Kabocha squash is so underrated and one of my favorite squashes! It’s a Japanese pumpkin that is creamy, nutty, and sweet. This miso soy glazed roasted kabocha squash is so flavorful and full of umami 😋. The sweetness from the squash complements the savory miso glaze. It’s the perfect side dish to any meal and perfect for Lunar New Year too 🧧. Search “miso soy glazed roasted kabocha squash” on the blog for the recipe! Link in the bio! 💫

Full recipe: https://nutsaboutgreens.com/miso-soy-glazed-roasted-kabocha-squash-vegan-gluten-free/
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#kabocha #kabochasquash #roastedsquash #miso #misoglaze #soysauce #lunarnewyear #chinesenewyear #pumpkin #yearofthesnake #easyrecipe #healthyrecipes #healthysides #veganrecipes #plantbasedrecipes #easyandhealthy #asianrecipes #asianfood #healthymealprep #mealprep #healthylunch #healthydinnerideas #roastedveggies #eatmoreplants

These are the best homemade vegetable potstickers

These are the best homemade vegetable potstickers and my go-to for years. They are so yummy, loaded with veggies, and very forgiving. We make them every year for Lunar New Year because dumplings symbolizes wealth and prosperity in the coming year. I always love having potstickers in the freezer so I can have them on hand whenever I don’t feel like cooking. They have been a life saver so many times 😅. Search “vegetable potstickers” on the blog for the recipe! Link in bio!
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#potstickers #dumplings #veganpotstickers #vegandumplings #chinesenewyear #lunarnewyear #yearofthesnake #dumpling #chinesefood #healthyrecipes #easyrecipe #weeknightdinner #mealprep #easyveganrecipes #plantbasedrecipes #chineserecipe #vegetabledumplings

These easy vegan calzones are so delicious, filled

These easy vegan calzones are so delicious, filled with veggies, and incredibly cheesy. I used @goodplanetfoods mozzarella olive oil cheese shreds for that melty, cheesy goodness. I love that the cheese is made from olive oil and with better for you ingredients. They are completely vegan, dairy-free, gluten-free, non-GMO, top nine allergen free, and have no artificial preservatives. It also melts SO well, which is amazing when it comes to vegan cheese. These calzones are like little pizza pockets with a golden crust filled with yummy veggies and cheese. It is a delicious way to satisfy those pizza cravings!

You can find @goodplanetfoods Olive Oil Cheese nationwide at grocery stores like Whole Foods, Sprouts, and more! You can also order my recipe through the link in my bio!

Ingredients:
1-2 Tbsp extra virgin olive oil
1/2 small onion, diced
1 small green bell pepper, diced small
1 cup mushrooms, diced small
2 cloves garlic, minced
1/2 tsp Italian seasoning
1/2 tsp sea salt
1/4 tsp fresh cracked black pepper
1 lb of pizza dough
marinara sauce
@goodplanetfoods mozzarella olive oil cheese shreds

topping:
extra virgin olive oil for brushing
flaky sea salt
Italian seasoning

In a skillet on medium heat, add olive oil, onions, green bell pepper, and mushrooms. Saute for 2 min until vegetables start to soften. Then add garlic, Italian seasoning, salt, and pepper. Saute for another 5 min. Taste and adjust seasonings if needed.

Preheat oven to 425 degrees F. Line a baking sheet with parchment paper.

Divide the pizza dough into 4 equal portions and form into round balls. Flour surface and roll out each ball into a circle, about 7-8 inches wide. Place a couple tablespoons of marinara sauce on half of the circle, add some veggie filling, and generously sprinkle mozzarella shreds on top. Fold the dough over the filling and pinch and twist the edges to seal.

Place calzones on the lined baking sheet. Brush olive oil over the tops and cut two slits on the tops of each calzone. Sprinkle flaky salt and Italian seasoning on top. Bake for 18-20 minutes or until golden brown. Let it cool for 5 minutes and enjoy warm!

#GOODPLANeTFoods #OliveOilCheese #vegancheese

Samoa Oatmeal Breakfast Cookies (vegan, gluten-fre

Samoa Oatmeal Breakfast Cookies (vegan, gluten-free, oil-free, no sugar added) 🍪

Girl Scout cookie season is starting and these samoa oatmeal breakfast cookies are super easy to make, packed with nourishing ingredients, and so yummy! The soft caramel-like dates, chocolate chips, and coconut will remind you of the classic samoa cookies, but with a healthier twist 🙌. Prep them for the week and enjoy it for breakfast, dessert, or as a snack. I also like them as a pre or post workout snack too. They are seriously so good and only take one bowl to make! Search “samoa oatmeal breakfast cookies” on the blog for the recipe! Link in the bio! 💫

Full recipe: https://nutsaboutgreens.com/samoa-oatmeal-breakfast-cookies-vegan-gluten-free-oil-free-no-sugar-added/
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#samoacookies #carameldelites #girlscoutcookies #vegancookies #healthycookies #glutenfreerecipes #glutenfreecookies #nosugaradded #oilfree #plantbasedrecipes #girlscouts #medjooldates #coconut #chocolatechip #breakfastideas #breakfastcookies #healthybreakfastideas #healthysnackideas #healthydessert #proteinpacked #highprotein #easyandhealthy #easyrecipe #easybreakfast #oats #oatmealcookies #oatmealchocolatechip #healthybaking #healthyrecipes

The Best Vegetable Chow Mein (vegan) 🥡 Did you

The Best Vegetable Chow Mein (vegan) 🥡

Did you know it is good luck to eat noodles on Lunar New Year 🧧 because it symbolizes a long and healthy life? This is the best homemade vegetable chow mein and my go-to recipe for years. My mom first taught me how to make chow mein before I went college and it is the perfect easy weeknight meal. It’s packed with vegetables and so much better (and healthier) than takeout 🙌. The savory sauce is simple and ties it all together. This chow mein is easy to make and ready in less than 20 minutes. I like to add tofu to the noodles as well, but you can add whatever protein you like. It’s so comforting, delicious, and kid approved too! Save this recipe so you can make it on Lunar New Year coming up! Search “vegetable chow mein” on the blog for the recipe! Link in the bio! 💫

Full recipe: https://nutsaboutgreens.com/the-best-vegetable-chow-mein-vegan/
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#chowmein #noodles #chinesenewyear #lunarnewyear #yearofthesnake #stirfry #chinesefood #betterthantakeout #homemadechinesefood #asianrecipes #healthyasianfood #asiancooking #vegannoodles #veganchowmein #vegandinnerideas #healthyrecipes #healthydinnerideas #easyveganrecipes #easyandhealthy #quickandeasymeals #weeknightdinner #weeknightmeal #veganchinesefood #comfortfood #longevitynoodles #feedfeed #wellandgoodeats #easyrecipe #veganuary

Miso Gochujang Roasted Tofu and Brussels Sprouts (

Miso Gochujang Roasted Tofu and Brussels Sprouts (vegan, gluten-free) ✨

I love a good sheet pan meal and this miso gochujang roasted tofu and brussels sprouts is bursting with flavor, umami, and spice. It’s an easy healthy weeknight meal that is so dang good 🤤. The balance of spicy, savory, and sweet in the miso gochujang sauce is perfection. Serve it with some rice or quinoa and you got yourself a delicious meal that is better than takeout! I’m here to prove that eating plant based doesn’t have to be bland or boring 🙌. Search “miso gochujang roasted tofu and brussels sprouts” on the blog for the recipe! Link in the bio! 💫

Full recipe: https://nutsaboutgreens.com/miso-gochujang-roasted-tofu-and-brussels-sprouts-vegan-gluten-free/
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#tofu #brusselssprouts #sheetpandinner #sheetpanmeal #easyandhealthy #easyrecipe #healthyrecipes #glutenfreevegan #glutenfreerecipes #veganuary #veganrecipes #easyveganrecipes #plantbasedrecipes #roastedbrusselssprouts #gochujang #miso #asianrecipes #asianinspired #healthydinnerideas #healthymealprep #mealprepideas #healthylunchideas #umami #spicyfood #ricebowl #betterthantakeout #tofurecipe #weeknightmeal #weeknightdinner

Healthy Sticky Toffee Pudding (vegan, gluten-free,

Healthy Sticky Toffee Pudding (vegan, gluten-free, refined sugar free)✨

Celebrating another trip around the sun with this delicious healthy sticky toffee pudding 🍰. One of my favorite desserts is sticky toffee pudding but it’s usually way too sweet for me. I wanted to make a healthier version that wouldn’t make me feel sick afterwards 🙃. This healthier sticky toffee pudding is made with oat flour, naturally sweetened, and has the most delicious tahini toffee-like caramel sauce. It’s seriously heavenly with a scoop of vanilla ice cream on top and a sprinkle of flaky sea salt 🤌. Made with wholesome ingredients and completely vegan and gluten-free, this dessert is sweet, sticky, warm, comforting, and so indulgent. Recipe is up on the blog! Link in the bio! 💫

IB: @nadiashealthykitchen
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#stickytoffeepudding #stickydatepudding #datecake #toffeesauce #caramelsauce #vegandessert #vegancake #veganbirthday #medjooldates #healthydessert #healthycake #glutenfreevegan #glutenfreedessert #dairyfreerecipes #veganpudding #refinedsugarfree #easyrecipe #easyandhealthy #veganuary #healthyrecipes #saltedcaramel #comfortfood #thebakefeed #bakefromscratch #oats #oatcake #glutenfreecake #healthybaking

Easy Roasted Cherries Chia Oatmeal (vegan, gluten-

Easy Roasted Cherries Chia Oatmeal (vegan, gluten-free, no sugar added) 🍒

This easy roasted cherries chia oatmeal is the ultimate cozy and nourishing breakfast. Did you know you can enjoy cherries in the winter too? Because it is summer in Chile, you can savor these delicious and sweet @fruitsfromchile cherries during the winter in North America (#ad). I love just eating them as a snack or roasting cherries and topping my oats with it. When roasted, the cherries get super juicy and burst in your mouth 🤤. They act as a natural sweetener for the oatmeal and make it taste so good! Recipe is below so make sure to hit save! 💫

Ingredients:
1 cup @fruitsfromchile cherries, pitted
1/2 cup rolled oats
3/4 cup water
3/4 cup unsweetened almond milk (or any non-dairy milk)
1 Tbsp chia seeds
1/2 tsp cinnamon

Place pitted cherries in an oven safe bowl or pan. Roast for 20 minutes.

While cherries are roasting, make your chia oats. Place oats, water, milk, chia seeds, and cinnamon in a small pot over medium heat. Stir and bring to a simmer for 5-8 minutes until thickened. Remember to stir occasionally.

Transfer oats to a bowl. Top with roasted cherries and any additional nuts/seeds and toppings. I did hemp seeds and pumpkin seeds. Enjoy!
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#cherries #cherriesfromchile #oats #oatmeal #chiaseeds #chiaoats #nourishyourbody #breakfastbowl #healthybreakfast #healthybreakfastideas #veganbreakfast #veganuary #plantbasedrecipes #healthyrecipes #easyrecipes #easyandhealthy #healthyoatmeal

Harissa Roasted Carrots and Chickpeas Couscous Sal

Harissa Roasted Carrots and Chickpeas Couscous Salad (vegan, healthy) 🥕🥗

This harissa roasted carrots and chickpeas couscous salad is so flavorful, delicious, and comforting. All the textures and flavors from the spiced harissa roasted carrots and chickpeas, pearl couscous, kale, almonds, and golden raisins makes this salad truly amazing 🤌! The simple lemon tahini dressing ties it all together. It’s spicy, savory, and has a touch of sweetness to balance it all out. This salad is healthy and perfect for meal prep too. I love a loaded salad that is both nourishing and filling 🙌. No boring salads here! Search “harissa roasted carrots and chickpeas couscous salad” on the blog for the recipe! Link in the bio! 💫

Full recipe: https://nutsaboutgreens.com/harissa-roasted-carrots-and-chickpeas-couscous-salad-vegan-healthy/
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#harissa #couscous #chickpeas #carrots #roastedcarrots #salad #healthylunch #healthyrecipes #healthysalad #saladrecipe #saladbowl #warmsalad #nourishbowl #healthymeals #healthymealprep #vegansalad #veganuary #vegandinnerideas #veganrecipes #easyveganrecipes #comfortfood #easyrecipe #weeknightmeal #tahinidressing #plantbasedrecipes #kalesalad

Mini Chocolate Chip Banana Protein Muffins (vegan,

Mini Chocolate Chip Banana Protein Muffins (vegan, gluten-free, refined sugar free) ✨

These mini chocolate chip banana protein muffins are my kids’ favorite muffins and they are so easy to make. Packed with protein, fiber, and healthy fats, these muffins are made with simple and nourishing ingredients 🙌. They are naturally sweetened and make for the perfect healthy breakfast, snack, or dessert. My kids love that they are mini and easy to eat. I love prepping these for the week and sticking them in the freezer so I can have them on hand. Search “protein muffins” on the blog for the recipe! Link in the bio! 💫

Full recipe: https://nutsaboutgreens.com/mini-chocolate-chip-banana-protein-muffins-vegan-gluten-free-refined-sugar-free/
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#protein #proteinpacked #proteinbreakfast #proteinsnack #plantprotein #proteinmuffins #healthymuffins #easyrecipes #veganmuffins #glutenfreerecipes #glutenfreemuffins #easyveganrecipes #healthysnackideas #healthybreakfast #mealprep #kidapproved #kidfriendly #highprotein #oats #highfiber #refinedsugarfree #healthybaking #chocolatechip #bananabread #bananamuffins #veganuary #kidsnack #veganbreakfast

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