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Easy Chocolate Avocado Pudding (vegan, gluten-free, oil-free, refined sugar free)

This easy chocolate avocado pudding is so creamy, decadent, and perfect for any occasion. It only takes 6 simple ingredients and just a few minutes to make. It's naturally sweetened and packed with healthy fats and fiber. 
Print Recipe
close up overview shot of easy chocolate avocado pudding
Prep Time:5 minutes
Cook Time:5 minutes
Total Time:10 minutes

Ingredients

  • 2 ripe avocados, pitted
  • 1/3 cup cacao powder  (might need to add 1 Tbsp more)
  • 1/3 cup pure maple syrup (more if you want it sweeter)
  • pinch of salt
  • 1 tsp vanilla extract
  • 1/4 cup almond milk (or any non-dairy milk)
  • 2 Tbsp cashew butter (or any nut/seed butter)

Instructions

  • Add all the ingredients to a food processor. Process until smooth.
  • Taste to adjust sweetness or flavor. Add more cacao powder if you still taste the avocado. Add more maple syrup if you want it sweeter. Scoop into bowls and top with coconut yogurt if desired. Enjoy! 
Servings: 2