Lactation Hot Chocolate (vegan, gluten-free, refined sugar free)
This lactation hot chocolate is nourishing, delicious, and has helped boost my milk supply. I used my favorite Majka's lactation booster.
Print Recipe
Ingredients
- 1 1/4 cup unsweetened almond milk (or any non-dairy milk)
- 1 1/2 tbsp cacao powder
- 1/2 scoop Majka Lactation Booster (use code NUTSABOUTGREENS to save $$)
- 1-2 tsp pure maple syrup (or to taste)
Instructions
- Stovetop method: In a small pot on medium heat, add the almond milk. Heat until milk starts to simmer. Turn heat off and add the cacao powder, lactation booster, and maple syrup. Whisk until combined.
- Microwave method: Pour milk in a microwave save mug. Microwave for 1 minute 30 seconds or until milk is hot. Add the cacao powder, lactation booster, and maple syrup. Whisk until combined or use a frother and froth until combined.
- Enjoy!